1. Hand tossed salad with a garlic vinegrette and grated parmasean cheese.
2. Pepper steak marinated in a peppery raspberry glaze
3. Garlic potatoes whipped with a special cinnimon butter
4. A large slice of homemade raisin bread.

All homemade, by me.

And for my next trick, I'm going to turn this giant raddish into a cute edible lamp.
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